A new social media trend, named "fridgescaping," has emerged, where individuals decorate the inside of their refrigerators with aesthetically pleasing arrangements, sparking debate on practicality and health concerns. The trend involves organizing fridge contents in a visually appealing way, often using non-food items such as picture frames, flowers, and decorative containers.

This emphasizes that designing the inside of the fridge should prioritize functionality over aesthetics. Meanwhile, influencer Kushal Bohra argues that fridgescaping can be therapeutic and stress-relieving, organizing and beautifying your fridge can be a form of self-care.

Key Findings:

Potential benefits: reduced food waste, improved organization, healthier eating

Potential risks: compromised hygiene, health hazards

Sparks debate: practicality concerns and health concerns

Experts advise: balancing aesthetics with functionality

Social media platforms, particularly Instagram, have played a significant role in popularizing fridgescaping. Influencers and users share their meticulously organized fridges, creating a sense of community and inspiring others to follow suit. As the trend gains momentum, companies are capitalizing on the demand for specialized storage containers, labels, and decorative items. This emerging market highlights the economic potential of fridgescaping.

Detractors argue that fridgescaping perpetuates consumerism, waste, and unnecessary spending. Others question the trend's sustainability and practicality, particularly in smaller households or low-income communities.

For those interested in trying fridgescaping, experts recommend focusing on organization and practicality rather than purely aesthetics. Tips include using clear containers, labeling items, and prioritizing nutritious foods. By balancing functionality with beauty, individuals can create a visually appealing and safe fridge space.

(Input From Various Sources)

(Rehash/Neha Kamble/MSM)